Buffalo style hot popcorn recipe

Recipe for Buffalo style hot popcorn in our easy popcorn recipes collection.

Recipe ingredients

• 2 1/2 quart popped corn
• 2 cups corn chips, slightly broken
• 1 cup dry roasted peanuts
• 1/4 cup butter
• 2 tablespoons Louisiana style hot sauce
• 1 teaspoon celery seed
• 1/4 teaspoon salt, optional

How to make Buffalo style hot popcorn

• In small bowl, place 2 cups popped corn. Set aside.
• Combine remaining popcorn with corn chips and peanuts.
• In small saucepan, melt butter with hot sauce, celery seed and salt.
• Pour over popcorn-peanut mixture, tossing gently to coat.
• Spread on 15 x 10 inch baking sheet.
• Bake at 350 degrees F for 10 minutes.
• Remove from baking sheet to large serving bowl.
• Toss with remaining 2 cups popped corn.
• Serve immediately or store in airtight container.

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